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Journal: Foods, 2021
Volume: 10
Number: 3064

Article: Se-O Bond Is Unique to High Se Enriched Sweet Potato Stem Protein with Better Antioxidant Ability
Authors: by Qi Gao, Jia-Le Wu, Lan-Ping Jiang, Su-Qi Sun, Xue-Jun Gu, Mei Tie, Masaru Tanokura and You-Lin Xue
Link: https://www.mdpi.com/2304-8158/10/12/3064

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