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Journal: Foods, 2021
Volume: 10
Number: 854

Article: Spices in the Apiaceae Family Represent the Healthiest Fatty Acid Profile: A Systematic Comparison of 34 Widely Used Spices and Herbs
Authors: by Ramesh Kumar Saini, Awraris Derbie Assefa and Young-Soo Keum
Link: https://www.mdpi.com/2304-8158/10/4/854

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