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Journal: Foods, 2021
Volume: 10
Number: 1434
Article:
Development and Application of Healthiness Indicators for Commercial Establishments that Sell Foods for Immediate Consumption
Authors:
by
LetÃcia Ferreira Tavares, PatrÃcia Maria Périco Perez, Maria Eliza Assis dos Passos, Paulo Cesar Pereira de Castro Junior, Amanda da Silva Franco, LetÃcia de Oliveira Cardoso and Inês Rugani Ribeiro de Castro
Link:
https://www.mdpi.com/2304-8158/10/6/1434
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