Next Article in Journal
A New Classification of Perceptual Interactions between Odorants to Interpret Complex Aroma Systems. Application to Model Wine Aroma
Previous Article in Journal
Food Ingredients and Nutraceuticals from Microalgae: Main Product Classes and Biotechnological Production
Previous Article in Special Issue
Influence of Different Vinification Techniques on Volatile Compounds and the Aromatic Profile of Palomino Fino Wines
 
 

Order Article Reprints

Journal: Foods, 2021
Volume: 10
Number: 1628

Article: Recent Developments in Identification of Genuine Odor- and Taste-Active Compounds in Foods
Authors: by Enrique Durán-Guerrero and Remedios Castro Mejías
Link: https://www.mdpi.com/2304-8158/10/7/1628

MDPI provides article reprints in high quality with convenient shipping to destinations worldwide. The articles are printed in on premium paper with high-resolution figures. Our covers are customized to your article and designed to be complimentary to the journal. These reprints are ideal additions to your portfolio. Copy details: 135g/m2 paper, 2x stitched, full colour and glossy finish, orderable in quantities from 10 to 1000.

If you have any questions, or special requests, please write to our support team; we are happy to provide you with the information you need.

Reprint Options

If you need more than 400 copies, please contact us by e-mail (articlereprints@mdpi.com) and we will prepare an individual offer for you.

Order Cost and Details

Contact Person

Invoice Address

Notes or Comments

Validate and Place Order

The order must be prepaid after it is placed

req denotes required fields.
Back to TopTop