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Journal: Foods, 2021
Volume: 10
Number: 1652
Article:
In Vitro Activity of Selected Phenolic Compounds against Planktonic and Biofilm Cells of Food-Contaminating Yeasts
Authors:
by
Bernard Gitura Kimani, Erika Beáta Kerekes, Csilla Szebenyi, Judit Krisch, Csaba Vágvölgyi, Tamás Papp and Miklós Takó
Link:
https://www.mdpi.com/2304-8158/10/7/1652
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