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Journal: Foods, 2022
Volume: 11
Number: 2246

Article: A Minimally Invasive Approach for Preventing White Wine Protein Haze by Early Enzymatic Treatment
Authors: by Ilaria Benucci, Claudio Lombardelli, Massimo Muganu, Caterina Mazzocchi and Marco Esti
Link: https://www.mdpi.com/2304-8158/11/15/2246

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