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Journal: Foods, 2022
Volume: 11
Number: 2545
Article:
Polysaccharides in Selenium-Enriched Tea: Extraction Performance under Innovative Technologies and Antioxidant Activities
Authors:
by
Weilan Gao, Na Zhang, Shuyi Li, Shuyao Li, Shiyu Zhu, Xin Cong, Shuiyuan Cheng, Francisco J. Barba and Zhenzhou Zhu
Link:
https://www.mdpi.com/2304-8158/11/17/2545
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