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Journal: Foods, 2022
Volume: 11
Number: 3232

Article: Comprehensive Evaluation of 24 Red Raspberry Varieties in Northeast China Based on Nutrition and Taste
Authors: by Yiping Yu, Guang Yang, Lanying Sun, Xingshun Song, Yihong Bao, Ting Luo and Jinling Wang
Link: https://www.mdpi.com/2304-8158/11/20/3232

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