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Journal: Foods, 2022
Volume: 11
Number: 3232
Article:
Comprehensive Evaluation of 24 Red Raspberry Varieties in Northeast China Based on Nutrition and Taste
Authors:
by
Yiping Yu, Guang Yang, Lanying Sun, Xingshun Song, Yihong Bao, Ting Luo and Jinling Wang
Link:
https://www.mdpi.com/2304-8158/11/20/3232
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