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Journal: Foods, 2022
Volume: 11
Number: 1334
Article:
The Role of Aquaculture and Capture Fisheries in Meeting Food and Nutrition Security: Testing a Nutrition-Sensitive Pond Polyculture Intervention in Rural Zambia
Authors:
by
Alexander M. Kaminski, David C. Little, Lucinda Middleton, Muleya Syapwaya, Mary Lundeba, Jacob Johnson, Carl Huchzermeyer and Shakuntala H. Thilsted
Link:
https://www.mdpi.com/2304-8158/11/9/1334
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