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Journal: Foods, 2023
Volume: 12
Number: 134

Article: Bioactive Properties of Instant Chicory Melanoidins and Their Relevance as Health Promoting Food Ingredients
Authors: by Sílvia Petronilho, Joana Navega, Carla Pereira, Adelaide Almeida, João Siopa, Fernando M. Nunes, Manuel A. Coimbra and Cláudia P. Passos
Link: https://www.mdpi.com/2304-8158/12/1/134

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