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Journal: Foods, 2023
Volume: 12
Number: 146

Article: Monitoring Changes in the Volatile Compounds of Tea Made from Summer Tea Leaves by GC-IMS and HS-SPME-GC-MS
Authors: by Jiyuan Xu, Ying Zhang, Fei Yan, Yu Tang, Bo Yu, Bin Chen, Lirong Lu, Liren Yuan, Zhihua Wu and Hongbing Chen
Link: https://www.mdpi.com/2304-8158/12/1/146

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