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Journal: Foods, 2023
Volume: 12
Number: 3092

Article: Preparation of Bovine Hides Gelatin by Ultra-High Pressure Technique and the Effect of Its Replacement Fat on the Quality and In Vitro Digestion of Beef Patties
Authors: by Mengying Liu, Yanlei Gao, Ruheng Shen, Xue Yang, Li Zhang, Guoyuan Ma, Zhaobin Guo, Cheng Chen, Xixiong Shi and Xiaotong Ma
Link: https://www.mdpi.com/2304-8158/12/16/3092

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