Next Article in Journal
High Pressure and Pasteurization Effects on Dairy Cream
Previous Article in Journal
Marinades Based on Natural Ingredients as a Way to Improve the Quality and Shelf Life of Meat: A Review
 
 
Article

Article Versions Notes

Foods 2023, 12(19), 3639; https://doi.org/10.3390/foods12193639
Action Date Notes Link
article xml file uploaded 1 October 2023 04:59 CEST Original file -
article xml uploaded. 1 October 2023 04:59 CEST Update -
article pdf uploaded. 1 October 2023 04:59 CEST Version of Record https://www.mdpi.com/2304-8158/12/19/3639/pdf-vor
article supplementary file uploaded. 1 October 2023 04:59 CEST - https://www.mdpi.com/2304-8158/12/19/3639#supplementary
article html file updated 1 October 2023 05:00 CEST Original file -
article html file updated 1 October 2023 05:01 CEST Update -
article xml file uploaded 2 October 2023 02:15 CEST Update -
article xml uploaded. 2 October 2023 02:15 CEST Update https://www.mdpi.com/2304-8158/12/19/3639/xml
article pdf uploaded. 2 October 2023 02:15 CEST Updated version of record https://www.mdpi.com/2304-8158/12/19/3639/pdf
article html file updated 2 October 2023 02:17 CEST Update https://www.mdpi.com/2304-8158/12/19/3639/html
Back to TopTop