Next Article in Journal
The Effect of Ultrasound on the Rehydration Characteristics of Semi-Dried Salted Apostichopus japonicus
Next Article in Special Issue
Effects of Different Heat Treatments on Yak Milk Proteins on Intestinal Microbiota and Metabolism
Previous Article in Journal
Flavor Characteristics of Ten Peanut Varieties from China
Previous Article in Special Issue
The Potential Hypoglycemic Competence of Low Molecular Weight Polysaccharides Obtained from Laminaria japonica
 
 
Article

Article Versions Notes

Foods 2023, 12(24), 4381; https://doi.org/10.3390/foods12244381
Action Date Notes Link
article xml file uploaded 5 December 2023 12:19 CET Original file -
article xml uploaded. 5 December 2023 12:19 CET Update https://www.mdpi.com/2304-8158/12/24/4381/xml
article pdf uploaded. 5 December 2023 12:19 CET Version of Record https://www.mdpi.com/2304-8158/12/24/4381/pdf
article html file updated 5 December 2023 12:20 CET Original file https://www.mdpi.com/2304-8158/12/24/4381/html
Back to TopTop