Emerging Perspectives of Blockchains in Food Supply Chain Traceability Based on Patent Analysis
Abstract
:1. Introduction
2. Materials and Methods
Review Approach
- -
- Removal of punctuations, digits, words, and tags shorter than four characters
- -
- Conversion of letters to lowercase
- -
- Filtering of words not contributing to the meaning of the phrase (stop words)
- -
- Reduction of words to their roots using the Porter stemming algorithm [44]
3. Results
3.1. Patent Application Trends
3.2. Modeling of Portfolio Technology Space Based on the LDA
3.3. The Most Valuable Patents or Applications within Topics
3.4. Distribution of Topics by Country of Origin
4. Discussion
4.1. Patenting Trends and Patenting Landscape
4.2. Application Areas
4.3. Further Prospects
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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choose a multinomial distribution θd for document d (d ∈{1,…, M}) from a Dirichlet distribution with parameter α choose a multinomial distribution βk for topic k (k ∈{1,…, K}) from a Dirichlet distribution with parameter η for each word wn (n ∈{1,…, Nd }) in document d select a topic Zn from θd select a word wn from βZk,n |
Hidden Topic | Topic Label (Proposed by Authors) | Words among the 20 Most Common Words | Three Most Frequent IPCs | ||
---|---|---|---|---|---|
Verbs | Nouns | WIPO IPC (Frequency) | Description of IPC | ||
A | BC SUPPORTED TRACING AND TRACKING IN FSC | inform trace track code provide generate relate receive manage configure | traceability quality safety process product consumer | G06Q10 (19) | Data processing systems: administration, management |
G06Q30 (11) | Data processing systems: commerce | ||||
G06Q50 (7) | Systems or methods specially adapted for a specific business sector | ||||
B | DEVICES AND METHODS SUPPORTING BC APPLICATION IN FSC | connect detect comprise improve predict support arrange | cabinet storage enterprise cell meal | G06Q10 (5) | Data processing systems: administration, management |
G06F16 (5) | Digital computing or data processing equipment or methods, specially adapted for specific applications | ||||
G06Q50 (4) | Systems or methods specially adapted for a specific business sector | ||||
C | COMBINING BC AND OTHER ICT TECHNOLOGIES IN FSC | secure manage access learn | technology artificial intelligence IoT base network sensor digit farmer agriculture quality storage farm | G06Q10 (25) | Data processing systems: administration, management |
G06Q50 (11) | Systems or methods specially adapted for a specific business sector | ||||
G06Q30 (9) | Commerce, e.g. shopping or e-commerce | ||||
D | BC SUPPORTED TRADING IN FSC | shop purchase transact deliver distribute process interact store package | fresh commodity unit field online e-commerce | G06Q20 (9) | Payment architectures, schemes or protocols |
G06Q30 (8) | Commerce, e.g. shopping or e-commerce | ||||
G06Q10 (5) | Data processing systems: administration, management |
Application Number | Title | Topic | Family count | Citation | Family + citation |
---|---|---|---|---|---|
Topic A: BC SUPPORTED TRACING AND TRACKING IN FSC | |||||
EP2008875543 | High-reliability product/activity tracking system | A | 10 | 24 | 34 |
US16/386147 | DNA Based Bar Code for Improved Food Traceability | A | 6 | 19 | 25 |
US17/159123 | Food Supply Tracking, Verification, and Feedback System | A | 8 | 14 | 22 |
AU2020203178 | A Machine Type Communication System or Device for Recording Supply Chain Information on a Distributed Ledger in a Peer to Peer Network | A | 4 | 14 | 18 |
CN201811587331.4 | Food tracing and query analysis system and method based on a HACCP system | A | 1 | 15 | 16 |
EP2019892440 | System, device, and process for tracking product | A | 6 | 9 | 15 |
US17/257503 | Enterprise Consumer Safety System | A | 2 | 9 | 11 |
CN201610175359.1 | Meat food supply chain tracing method based on RFID, QRCode and NFC | A | 2 | 9 | 11 |
US15/378124 | Supply chain tracking of farm produce and crops | A | 2 | 8 | 10 |
US16/875011 | Dot-matrix product information encoding for food traceability | A | 5 | 3 | 8 |
TOPIC B: DEVICES AND METHODS SUPPORTING APPLICATION OF BC IN FSC | |||||
CN201410151778.2 | Internet fast food distribution cabinet | B | 2 | 12 | 14 |
CN202010543066.0 | Fresh food supply chain knowledge graph construction method based on semi-structured data | B | 1 | 9 | 10 |
TOPIC C: COMBINING BC AND OTHER ICT TECHNOLOGIES IN FSC | |||||
CA2776577 | A system and method establishing an agricultural pedigree for at least one agricultural product | C | 13 | 90 | 103 |
EP2019823567 | Systems and methods for permission blockchain infrastructure with fine-grained access control and confidentiality-preserving publish/subscribe messaging | C | 6 | 10 | 16 |
US16/978312 | Non-specific, wireless detection of electrically or magnetically labeled bacteria and/or virus | C | 4 | 3 | 7 |
TOPIC D: BC SUPPORTED TRADING IN FSC | |||||
EP2017761847 | System and method for determining or monitoring a process variable in an automation plant | D | 6 | 22 | 28 |
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Share and Cite
Mastilović, J.; Kukolj, D.; Kevrešan, Ž.; Ostojić, G.; Kovač, R.; Đerić, M.; Samek, D.U. Emerging Perspectives of Blockchains in Food Supply Chain Traceability Based on Patent Analysis. Foods 2023, 12, 1036. https://doi.org/10.3390/foods12051036
Mastilović J, Kukolj D, Kevrešan Ž, Ostojić G, Kovač R, Đerić M, Samek DU. Emerging Perspectives of Blockchains in Food Supply Chain Traceability Based on Patent Analysis. Foods. 2023; 12(5):1036. https://doi.org/10.3390/foods12051036
Chicago/Turabian StyleMastilović, Jasna, Dragan Kukolj, Žarko Kevrešan, Gordana Ostojić, Renata Kovač, Marina Đerić, and Dragana Ubiparip Samek. 2023. "Emerging Perspectives of Blockchains in Food Supply Chain Traceability Based on Patent Analysis" Foods 12, no. 5: 1036. https://doi.org/10.3390/foods12051036
APA StyleMastilović, J., Kukolj, D., Kevrešan, Ž., Ostojić, G., Kovač, R., Đerić, M., & Samek, D. U. (2023). Emerging Perspectives of Blockchains in Food Supply Chain Traceability Based on Patent Analysis. Foods, 12(5), 1036. https://doi.org/10.3390/foods12051036