Zheng, Y.; Chen, P.; Zheng, P.; Chen, J.; Sun, B.; Liu, S.
Transcriptomic Insights into the Enhanced Aroma of Guangdong Oolong Dry Tea (Camellia sinensis cv. Yashixiang Dancong) in Winter. Foods 2024, 13, 160.
https://doi.org/10.3390/foods13010160
AMA Style
Zheng Y, Chen P, Zheng P, Chen J, Sun B, Liu S.
Transcriptomic Insights into the Enhanced Aroma of Guangdong Oolong Dry Tea (Camellia sinensis cv. Yashixiang Dancong) in Winter. Foods. 2024; 13(1):160.
https://doi.org/10.3390/foods13010160
Chicago/Turabian Style
Zheng, Yanchun, Peifen Chen, Peng Zheng, Jiahao Chen, Binmei Sun, and Shaoqun Liu.
2024. "Transcriptomic Insights into the Enhanced Aroma of Guangdong Oolong Dry Tea (Camellia sinensis cv. Yashixiang Dancong) in Winter" Foods 13, no. 1: 160.
https://doi.org/10.3390/foods13010160
APA Style
Zheng, Y., Chen, P., Zheng, P., Chen, J., Sun, B., & Liu, S.
(2024). Transcriptomic Insights into the Enhanced Aroma of Guangdong Oolong Dry Tea (Camellia sinensis cv. Yashixiang Dancong) in Winter. Foods, 13(1), 160.
https://doi.org/10.3390/foods13010160