Orkusz, A.; Dymińska, L.; Banaś, K.; Harasym, J.
Chemical and Nutritional Fat Profile of Acheta domesticus, Gryllus bimaculatus, Tenebrio molitor and Rhynchophorus ferrugineus. Foods 2024, 13, 32.
https://doi.org/10.3390/foods13010032
AMA Style
Orkusz A, Dymińska L, Banaś K, Harasym J.
Chemical and Nutritional Fat Profile of Acheta domesticus, Gryllus bimaculatus, Tenebrio molitor and Rhynchophorus ferrugineus. Foods. 2024; 13(1):32.
https://doi.org/10.3390/foods13010032
Chicago/Turabian Style
Orkusz, Agnieszka, Lucyna Dymińska, Karol Banaś, and Joanna Harasym.
2024. "Chemical and Nutritional Fat Profile of Acheta domesticus, Gryllus bimaculatus, Tenebrio molitor and Rhynchophorus ferrugineus" Foods 13, no. 1: 32.
https://doi.org/10.3390/foods13010032
APA Style
Orkusz, A., Dymińska, L., Banaś, K., & Harasym, J.
(2024). Chemical and Nutritional Fat Profile of Acheta domesticus, Gryllus bimaculatus, Tenebrio molitor and Rhynchophorus ferrugineus. Foods, 13(1), 32.
https://doi.org/10.3390/foods13010032