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Journal: Foods, 2024
Volume: 13
Number: 35

Article: How Biological Activity in Sea Cucumbers Changes as a Function of Species and Tissue
Authors: by Sabrina Sales, Helena M. Lourenço, Narcisa M. Bandarra, Cláudia Afonso, Joana Matos, Maria João Botelho, Maria Fernanda Pessoa, Pedro M. Félix, Arthur Veronez and Carlos Cardoso
Link: https://www.mdpi.com/2304-8158/13/1/35

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