Next Article in Journal
Exploring the Benefits of Nutritional and Chemical Characteristics of Touriga Nacional and Arinto Varieties (Vitis vinifera L.)
Next Article in Special Issue
Evaluation of the Microbial Quality of Hermetia illucens Larvae for Animal Feed and Human Consumption: Study of Different Type of Rearing Substrates
Previous Article in Journal
Insights into Grain Milling and Fractionation Practices for Improved Food Sustainability with Emphasis on Wheat and Peas
Previous Article in Special Issue
Comprehensive Review on the Biocontrol of Listeria monocytogenes in Food Products
 
 
Article

Article Versions Notes

Foods 2024, 13(10), 1533; https://doi.org/10.3390/foods13101533
Action Date Notes Link
article xml file uploaded 15 May 2024 10:10 CEST Original file -
article xml uploaded. 15 May 2024 10:10 CEST Update https://www.mdpi.com/2304-8158/13/10/1533/xml
article pdf uploaded. 15 May 2024 10:10 CEST Version of Record https://www.mdpi.com/2304-8158/13/10/1533/pdf
article supplementary file uploaded. 15 May 2024 10:10 CEST - https://www.mdpi.com/2304-8158/13/10/1533#supplementary
article html file updated 15 May 2024 10:13 CEST Original file https://www.mdpi.com/2304-8158/13/10/1533/html
Back to TopTop