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Journal: Foods, 2024
Volume: 13
Number: 1563
Article:
Comparison of Fruit Texture and Storage Quality of Four Apple Varieties
Authors:
by
Xiaoyi Ding, Yajin Zheng, Rongjian Jia, Xiangyu Li, Bin Wang and Zhengyang Zhao
Link:
https://www.mdpi.com/2304-8158/13/10/1563
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