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Journal: Foods, 2024
Volume: 13
Number: 2475

Article: Soil Microbial Communities and Wine Terroir: Research Gaps and Data Needs
Authors: by Gabriela Crystal Franco, Jasmine Leiva, Sanjiev Nand, Danica Marvi Lee, Michael Hajkowski, Katherine Dick, Brennan Withers, LuzMaria Soto, Benjamin-Rafael Mingoa, Michael Acholonu, Amari Hutchins, Lucy Neely and Archana Anand
Link: https://www.mdpi.com/2304-8158/13/16/2475

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