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Journal: Foods, 2024
Volume: 13
Number: 2818
Article:
Valorization of Pig Brains for Prime Quality Oil: A Comparative Evaluation of Organic-Solvent-Based and Solvent-Free Extractions
Authors:
by
Jaruwan Chanted, Visaka Anantawat, Chantira Wongnen, Tanong Aewsiri, Worawan Panpipat, Atikorn Panya, Natthaporn Phonsatta, Ling-Zhi Cheong and Manat Chaijan
Link:
https://www.mdpi.com/2304-8158/13/17/2818
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