Next Article in Journal
Quality Evaluation and Browning Control in the Multi-Stage Processing of Mume Fructus (Wumei)
Next Article in Special Issue
Extracts with Nutritional Potential and Their Influence on the Rheological Properties of Dough and Quality Parameters of Bread
Previous Article in Journal
Physicochemical Characterization of Pectic Polysaccharides from Rose Essential Oil Industry By-Products
Previous Article in Special Issue
Muffin-Type Bakery Product Based on Mexican Mesquite (Prosopis spp.) Flour: Texture Profile, Acceptability, and Physicochemical Properties
 
 

Order Article Reprints

Journal: Foods, 2024
Volume: 13
Number: 271

Article: Development of Gluten-Free Bread Production Technology with Enhanced Nutritional Value in the Context of Kazakhstan
Authors: by Nazira Utarova, Mukhtarbek Kakimov, Bożena Gajdzik, Radosław Wolniak, Ainur Nurtayeva, Saule Yeraliyeva and Michał Bembenek
Link: https://www.mdpi.com/2304-8158/13/2/271

MDPI provides article reprints in high quality with convenient shipping to destinations worldwide. The articles are printed in on premium paper with high-resolution figures. Our covers are customized to your article and designed to be complimentary to the journal. These reprints are ideal additions to your portfolio. Copy details: 135g/m2 paper, 2x stitched, full colour and glossy finish, orderable in quantities from 10 to 1000.

If you have any questions, or special requests, please write to our support team; we are happy to provide you with the information you need.

Reprint Options

If you need more than 400 copies, please contact us by e-mail (articlereprints@mdpi.com) and we will prepare an individual offer for you.

Order Cost and Details

Contact Person

Invoice Address

Notes or Comments

Validate and Place Order

The order must be prepaid after it is placed

req denotes required fields.
Back to TopTop