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Journal: Foods, 2024
Volume: 13
Number: 3437

Article: Enhancing the Nutritional and Bioactive Properties of Bee Pollen: A Comprehensive Review of Processing Techniques
Authors: by María Alcalá-Orozco, Isabella Lobo-Farfan, Diego F. Tirado and Diana C. Mantilla-Escalante
Link: https://www.mdpi.com/2304-8158/13/21/3437

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