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Journal: Foods, 2024
Volume: 13
Number: 4131

Article: Polyphenols: From Classification to Therapeutic Potential and Bioavailability
Authors: by Daria Ciupei, Alexandru Colişar, Loredana Leopold, Andreea Stănilă and Zorița M. Diaconeasa
Link: https://www.mdpi.com/2304-8158/13/24/4131

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