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Journal: Foods, 2024
Volume: 13
Number: 420

Article: Immobilization of Enological Pectinase on Magnetic Sensitive Polyamide Microparticles for Wine Clarification
Authors: by Sandra Cristina Oliveira, Nadya Vasileva Dencheva and Zlatan Zlatev Denchev
Link: https://www.mdpi.com/2304-8158/13/3/420

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