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Journal: Foods, 2024
Volume: 13
Number: 452
Article:
Food Waste from Campus Dining Hall as a Potential Feedstock for 2,3-Butanediol Production via Non-Sterilized Fermentation
Authors:
by
Alicia Caldwell, Xueqian Su, Qing Jin, Phyllicia Hemphill, Doaa Jaha, Sonecia Nard, Venkataswarup Tiriveedhi, Haibo Huang and Joshua OHair
Link:
https://www.mdpi.com/2304-8158/13/3/452
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