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Journal: Foods, 2024
Volume: 13
Number: 1415

Article: Enhancing Cutin Extraction Efficiency from Industrially Derived Tomato Processing Residues by High-Pressure Homogenization
Authors: by Elham Eslami, Francesco Donsì, Giovanna Ferrari and Gianpiero Pataro
Link: https://www.mdpi.com/2304-8158/13/9/1415

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