Thomatou, A.-A.; Mazarakioti, E.C.; Zotos, A.; Kontogeorgos, A.; Patakas, A.; Ladavos, A.
Stable Isotope Ratio Analysis for the Discrimination of the Geographic Origin of Rice (Oryza sativa L.). Foods 2025, 14, 3163.
https://doi.org/10.3390/foods14183163
AMA Style
Thomatou A-A, Mazarakioti EC, Zotos A, Kontogeorgos A, Patakas A, Ladavos A.
Stable Isotope Ratio Analysis for the Discrimination of the Geographic Origin of Rice (Oryza sativa L.). Foods. 2025; 14(18):3163.
https://doi.org/10.3390/foods14183163
Chicago/Turabian Style
Thomatou, Anna-Akrivi, Eleni C. Mazarakioti, Anastasios Zotos, Achilleas Kontogeorgos, Angelos Patakas, and Athanasios Ladavos.
2025. "Stable Isotope Ratio Analysis for the Discrimination of the Geographic Origin of Rice (Oryza sativa L.)" Foods 14, no. 18: 3163.
https://doi.org/10.3390/foods14183163
APA Style
Thomatou, A.-A., Mazarakioti, E. C., Zotos, A., Kontogeorgos, A., Patakas, A., & Ladavos, A.
(2025). Stable Isotope Ratio Analysis for the Discrimination of the Geographic Origin of Rice (Oryza sativa L.). Foods, 14(18), 3163.
https://doi.org/10.3390/foods14183163