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Journal: Foods, 2025
Volume: 14
Number: 3167

Article: Chemical Composition and Inhibitory Effect of Lycium barbarum L. Bud Tea and Leaf Tea on Pancreatic Lipase and α-Amylase Activity
Authors: by Jiayi Wei, Lutao Zhang, Jia Mi, Jiajia Wei, Qing Luo, Lu Lu and Yamei Yan
Link: https://www.mdpi.com/2304-8158/14/18/3167

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