Tiang, E.R.; Han, L.; Hu, F.
Physicochemical Characteristics, Antioxidant Capacity, and Antimicrobial Activity of Stingless Bee Honey from Malaysia: Heterotrigona itama, Lophotrigona canifrons, and Tetrigona binghami. Foods 2025, 14, 995.
https://doi.org/10.3390/foods14060995
AMA Style
Tiang ER, Han L, Hu F.
Physicochemical Characteristics, Antioxidant Capacity, and Antimicrobial Activity of Stingless Bee Honey from Malaysia: Heterotrigona itama, Lophotrigona canifrons, and Tetrigona binghami. Foods. 2025; 14(6):995.
https://doi.org/10.3390/foods14060995
Chicago/Turabian Style
Tiang, En Ruth, Lingyun Han, and Fuliang Hu.
2025. "Physicochemical Characteristics, Antioxidant Capacity, and Antimicrobial Activity of Stingless Bee Honey from Malaysia: Heterotrigona itama, Lophotrigona canifrons, and Tetrigona binghami" Foods 14, no. 6: 995.
https://doi.org/10.3390/foods14060995
APA Style
Tiang, E. R., Han, L., & Hu, F.
(2025). Physicochemical Characteristics, Antioxidant Capacity, and Antimicrobial Activity of Stingless Bee Honey from Malaysia: Heterotrigona itama, Lophotrigona canifrons, and Tetrigona binghami. Foods, 14(6), 995.
https://doi.org/10.3390/foods14060995