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Journal: Foods, 2019
Volume: 8
Number: 552

Article: Development and Application of a New QuEChERS Method in UHPLC-QqQ-MS/MS to Detect Seven Biogenic Amines in Chinese Wines
Authors: by Shun-Yu Han, Lan-Lan Hao, Xiao Shi, Jian-Ming Niu and Bo Zhang
Link: https://www.mdpi.com/2304-8158/8/11/552

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