Next Article in Journal
Arthrospira platensis as Natural Fermentation Booster for Milk and Soy Fermented Beverages
Next Article in Special Issue
Comparison of Various Soybean Allergen Levels in Genetically and Non-Genetically Modified Soybeans
Previous Article in Journal
Bifidobacterium longum subsp. infantis ATCC 15697 and Goat Milk Oligosaccharides Show Synergism In Vitro as Anti-Infectives against Campylobacter jejuni
Previous Article in Special Issue
Technofunctional and Sensory Properties of Fermented Lupin Protein Isolates
 
 
Article

Article Versions Notes

Action Date Notes Link
article xml file uploaded 17 March 2020 15:11 CET Original file -
article pdf uploaded. 17 March 2020 15:11 CET Version of Record https://www.mdpi.com/2304-8158/9/3/349/pdf-vor
article supplementary file uploaded. 17 March 2020 15:11 CET - https://www.mdpi.com/2304-8158/9/3/349#supplementary
article xml file uploaded 19 March 2020 10:06 CET Update -
article xml uploaded. 19 March 2020 10:06 CET Update https://www.mdpi.com/2304-8158/9/3/349/xml
article pdf uploaded. 19 March 2020 10:06 CET Updated version of record https://www.mdpi.com/2304-8158/9/3/349/pdf
article html file updated 19 March 2020 10:08 CET Original file -
article html file updated 2 April 2020 03:44 CEST Update -
article html file updated 20 July 2022 23:11 CEST Update https://www.mdpi.com/2304-8158/9/3/349/html
Back to TopTop