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Journal: Beverages, 2022
Volume: 8
Number: 57

Article: Possible Utilization of Two-Phase Olive Pomace (TPOP) to Formulate Potential Functional Beverages: A Preliminary Study
Authors: by Antonella De Leonardis, Ayesha Iftikhar and Vincenzo Macciola
Link: https://www.mdpi.com/2306-5710/8/3/57

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