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Gels
Volume 10
Issue 11
10.3390/gels10110744
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Journal: Gels, 2024
Volume: 10
Number: 744

Article: Effect of Freezing Temperature on the Thermal, Rheological, and Gelatinization Properties of Freeze-Thaw-Dehydrated Potato Powder
Authors: by Xinyan Duan, Tingting Zhang, Qiannan Liu, Liang Zhang, Wei Liu, Ruixuan Zhao and Honghai Hu
Link: https://www.mdpi.com/2310-2861/10/11/744

MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article and designed to be complimentary to the journal.

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