Next Article in Journal
Comparative Evaluation of Health-Promoting Compounds, Physicochemical and Microbiological Properties of Sorghum [Sorghum bicolor (L.) Moench] Based Mahewu Produced by Different Traditional Brewers in Thohoyandou, South Africa
Previous Article in Journal
Machine Learning and Deep Learning Strategies for Chinese Hamster Ovary Cell Bioprocess Optimization
 
 
Article

Article Versions Notes

Fermentation 2024, 10(5), 235; https://doi.org/10.3390/fermentation10050235
Action Date Notes Link
article pdf uploaded. 27 April 2024 11:51 CEST Version of Record https://www.mdpi.com/2311-5637/10/5/235/pdf-vor
article supplementary file uploaded. 27 April 2024 11:51 CEST - https://www.mdpi.com/2311-5637/10/5/235#supplementary
article xml file uploaded 29 April 2024 06:39 CEST Original file -
article xml uploaded. 29 April 2024 06:39 CEST Update https://www.mdpi.com/2311-5637/10/5/235/xml
article pdf uploaded. 29 April 2024 06:39 CEST Updated version of record https://www.mdpi.com/2311-5637/10/5/235/pdf
article html file updated 29 April 2024 06:41 CEST Original file https://www.mdpi.com/2311-5637/10/5/235/html
Back to TopTop