Binati, R.L.; Du Toit, M.; Snoep, J.L.; Salvetti, E.; Torriani, S.
Transcriptional and Metabolic Response of Wine-Related Lactiplantibacillus plantarum to Different Conditions of Aeration and Nitrogen Availability. Fermentation 2021, 7, 68.
https://doi.org/10.3390/fermentation7020068
AMA Style
Binati RL, Du Toit M, Snoep JL, Salvetti E, Torriani S.
Transcriptional and Metabolic Response of Wine-Related Lactiplantibacillus plantarum to Different Conditions of Aeration and Nitrogen Availability. Fermentation. 2021; 7(2):68.
https://doi.org/10.3390/fermentation7020068
Chicago/Turabian Style
Binati, Renato L., Maret Du Toit, Jacky L. Snoep, Elisa Salvetti, and Sandra Torriani.
2021. "Transcriptional and Metabolic Response of Wine-Related Lactiplantibacillus plantarum to Different Conditions of Aeration and Nitrogen Availability" Fermentation 7, no. 2: 68.
https://doi.org/10.3390/fermentation7020068
APA Style
Binati, R. L., Du Toit, M., Snoep, J. L., Salvetti, E., & Torriani, S.
(2021). Transcriptional and Metabolic Response of Wine-Related Lactiplantibacillus plantarum to Different Conditions of Aeration and Nitrogen Availability. Fermentation, 7(2), 68.
https://doi.org/10.3390/fermentation7020068