Mondylaksita, K.; Ferreira, J.A.; Budhijanto, W.; Niklasson, C.; Taherzadeh, M.J.; Millati, R.
Enhanced Volatile Fatty Acid Production from Oil Palm Empty Fruit Bunch through Acidogenic Fermentation—A Novel Resource Recovery Strategy for Oil Palm Empty Fruit Bunch. Fermentation 2021, 7, 263.
https://doi.org/10.3390/fermentation7040263
AMA Style
Mondylaksita K, Ferreira JA, Budhijanto W, Niklasson C, Taherzadeh MJ, Millati R.
Enhanced Volatile Fatty Acid Production from Oil Palm Empty Fruit Bunch through Acidogenic Fermentation—A Novel Resource Recovery Strategy for Oil Palm Empty Fruit Bunch. Fermentation. 2021; 7(4):263.
https://doi.org/10.3390/fermentation7040263
Chicago/Turabian Style
Mondylaksita, Kinanthi, Jorge A. Ferreira, Wiratni Budhijanto, Claes Niklasson, Mohammad J. Taherzadeh, and Ria Millati.
2021. "Enhanced Volatile Fatty Acid Production from Oil Palm Empty Fruit Bunch through Acidogenic Fermentation—A Novel Resource Recovery Strategy for Oil Palm Empty Fruit Bunch" Fermentation 7, no. 4: 263.
https://doi.org/10.3390/fermentation7040263
APA Style
Mondylaksita, K., Ferreira, J. A., Budhijanto, W., Niklasson, C., Taherzadeh, M. J., & Millati, R.
(2021). Enhanced Volatile Fatty Acid Production from Oil Palm Empty Fruit Bunch through Acidogenic Fermentation—A Novel Resource Recovery Strategy for Oil Palm Empty Fruit Bunch. Fermentation, 7(4), 263.
https://doi.org/10.3390/fermentation7040263
