Order Article Reprints
Journal: Fermentation, 2022
Volume: 8
Number: 20
Article:
Assessment of the Microbiological Quality and Biochemical Parameters of Traditional Hard Xinotyri Cheese Made from Raw or Pasteurized Goat Milk
Authors:
by
Eleni C. Pappa, Thomas G. Bontinis, John Samelis and Kyriaki Sotirakoglou
Link:
https://www.mdpi.com/2311-5637/8/1/20
MDPI provides article reprints in high quality with convenient shipping to destinations worldwide. The articles are printed in on premium paper with high-resolution figures. Our covers are customized to your article and designed to be complimentary to the journal. These reprints are ideal additions to your portfolio. Copy details: 135g/m2 paper, 2x stitched, full colour and glossy finish, orderable in quantities from 10 to 1000.
If you have any questions, or special requests, please write to our support team; we are happy to provide you with the information you need.