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Journal: Fermentation, 2022
Volume: 8
Number: 470

Article: Increasing Ethanol Tolerance and Ethanol Production in an Industrial Fuel Ethanol Saccharomyces cerevisiae Strain
Authors: by Camila S. Varize, Augusto Bücker, Lucas D. Lopes, Renata M. Christofoleti-Furlan, Mariane S. Raposo, Luiz C. Basso and Boris U. Stambuk
Link: https://www.mdpi.com/2311-5637/8/10/470

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