Antipova, T.V.; Zaitsev, K.V.; Zhelifonova, V.P.; Tarlachkov, S.V.; Grishin, Y.K.; Kochkina, G.A.; Vainshtein, M.B.
The Potential of Arctic Pseudogymnoascus Fungi in the Biosynthesis of Natural Products. Fermentation 2023, 9, 702.
https://doi.org/10.3390/fermentation9080702
AMA Style
Antipova TV, Zaitsev KV, Zhelifonova VP, Tarlachkov SV, Grishin YK, Kochkina GA, Vainshtein MB.
The Potential of Arctic Pseudogymnoascus Fungi in the Biosynthesis of Natural Products. Fermentation. 2023; 9(8):702.
https://doi.org/10.3390/fermentation9080702
Chicago/Turabian Style
Antipova, Tatiana V., Kirill V. Zaitsev, Valentina P. Zhelifonova, Sergey V. Tarlachkov, Yuri K. Grishin, Galina A. Kochkina, and Mikhail B. Vainshtein.
2023. "The Potential of Arctic Pseudogymnoascus Fungi in the Biosynthesis of Natural Products" Fermentation 9, no. 8: 702.
https://doi.org/10.3390/fermentation9080702
APA Style
Antipova, T. V., Zaitsev, K. V., Zhelifonova, V. P., Tarlachkov, S. V., Grishin, Y. K., Kochkina, G. A., & Vainshtein, M. B.
(2023). The Potential of Arctic Pseudogymnoascus Fungi in the Biosynthesis of Natural Products. Fermentation, 9(8), 702.
https://doi.org/10.3390/fermentation9080702