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Identification of Flavonoid 3′-Hydroxylase Genes from Red Chinese Sand Pear (Pyrus pyrifolia Nakai) and Their Regulation of Anthocyanin Accumulation in Fruit Peel
 
 
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Horticulturae 2024, 10(6), 534; https://doi.org/10.3390/horticulturae10060534
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