Yang, F.; Pan, Y.; Ali, A.; Zhang, S.; Li, X.; Qi, X.; Liu, H.; Meng, H.; Cheng, Z.
Agronomic Biofortification of Garlic through Selenium and Arbuscular Mycorrhizal Fungi Application. Horticulturae 2021, 7, 230.
https://doi.org/10.3390/horticulturae7080230
AMA Style
Yang F, Pan Y, Ali A, Zhang S, Li X, Qi X, Liu H, Meng H, Cheng Z.
Agronomic Biofortification of Garlic through Selenium and Arbuscular Mycorrhizal Fungi Application. Horticulturae. 2021; 7(8):230.
https://doi.org/10.3390/horticulturae7080230
Chicago/Turabian Style
Yang, Fan, Yupeng Pan, Ahmad Ali, Siyu Zhang, Xiaxia Li, Xiaofang Qi, Hongjiu Liu, Huanwen Meng, and Zhihui Cheng.
2021. "Agronomic Biofortification of Garlic through Selenium and Arbuscular Mycorrhizal Fungi Application" Horticulturae 7, no. 8: 230.
https://doi.org/10.3390/horticulturae7080230
APA Style
Yang, F., Pan, Y., Ali, A., Zhang, S., Li, X., Qi, X., Liu, H., Meng, H., & Cheng, Z.
(2021). Agronomic Biofortification of Garlic through Selenium and Arbuscular Mycorrhizal Fungi Application. Horticulturae, 7(8), 230.
https://doi.org/10.3390/horticulturae7080230