Sensitive Water Ligand Observed via Gradient Spectroscopy with 19F Detection for Analysis of Fluorinated Compounds Bound to Proteins
Abstract
:1. Introduction
2. Results and Discussion
3. Materials and Methods
3.1. Chemicals
3.2. NMR Spectroscopy
4. Conclusions
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
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Furihata, K.; Tashiro, M. Sensitive Water Ligand Observed via Gradient Spectroscopy with 19F Detection for Analysis of Fluorinated Compounds Bound to Proteins. Magnetochemistry 2019, 5, 29. https://doi.org/10.3390/magnetochemistry5020029
Furihata K, Tashiro M. Sensitive Water Ligand Observed via Gradient Spectroscopy with 19F Detection for Analysis of Fluorinated Compounds Bound to Proteins. Magnetochemistry. 2019; 5(2):29. https://doi.org/10.3390/magnetochemistry5020029
Chicago/Turabian StyleFurihata, Kazuo, and Mitsuru Tashiro. 2019. "Sensitive Water Ligand Observed via Gradient Spectroscopy with 19F Detection for Analysis of Fluorinated Compounds Bound to Proteins" Magnetochemistry 5, no. 2: 29. https://doi.org/10.3390/magnetochemistry5020029
APA StyleFurihata, K., & Tashiro, M. (2019). Sensitive Water Ligand Observed via Gradient Spectroscopy with 19F Detection for Analysis of Fluorinated Compounds Bound to Proteins. Magnetochemistry, 5(2), 29. https://doi.org/10.3390/magnetochemistry5020029