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Journal: Fishes, 2022
Volume: 7
Number: 83
Article:
Effects of Non-Heated and Heat Processed Krill and Squid Meal-Based Diet on Growth Performance and Biochemical Composition in Juvenile Pacific Bluefin Tuna Thunnus orientalis
Authors:
by
Jeong-Hyeon Cho, Takayuki Kurimoto, Yutaka Haga, Yuji Kamimura, Akira Itoh and Shuichi Satoh
Link:
https://www.mdpi.com/2410-3888/7/2/83
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