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Effect of Resistant Maltodextrin on Bioactive Compounds of Pasteurized Orange Juice
 
 
Proceeding Paper

Article Versions Notes

Proceedings 2021, 70(1), 14; https://doi.org/10.3390/foods_2020-07694
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article pdf uploaded. 2 March 2021 09:50 CET Version of Record https://www.mdpi.com/2504-3900/70/1/14/pdf-vor
article pdf uploaded. 29 June 2021 05:42 CEST Updated version of record https://www.mdpi.com/2504-3900/70/1/14/pdf
article html file updated 19 July 2022 11:54 CEST Original file https://www.mdpi.com/2504-3900/70/1/14/html
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