1. Introduction
Drugs based on oligoribonucleotides from yeast RNA have a reasonably low solubility in the range of 0.5–3 mg/mL. Our previous studies have shown that oligoribonucleotides (ORNs) has anti-inflammatory properties, and ORNs with D-mannitol has anti-inflammatory and antiviral properties. The mechanism of this phenomenon is unclear. D-mannitol itself does not have these activities, but increases the solubility by 1.5–2 times and stabilizes the structure of the ORNs, which probably leads to new biological effects. In the course of our research, we found that D-mannitol affects the binding of ORNs to interferon and the thermodynamic and conformational parameters of this interaction [
1,
2,
3,
4].
Interactions of protein nucleic acids play a decisive role in many biological processes. RNA-based drugs that can bind and affect the work of epigenetic regulators and transcriptional proteins through interaction, with regulatory domains, can be used as safe analogs. In a previous work, we showed that the combination of oligonucleotides with alcohol sugar D-mannitol leads to changes in their biological activity and efficiency. ORNs increases interferon production and stimulate non-specific antivirus protection, but the molecular mechanism of its action is still unclear. Interactions of protein and nucleic acids play a decisive role in many biological processes. RNA-based drugs that can bind and affect the work of epigenetic regulators and transcriptional proteins through interaction, with regulatory domains, can be used as safe analogues. We studied the ability of yeast RNA (ORNs), yeast RNANa salt (ORNs Na), and yeast ORNs:D-mannitol complex (ORNs:D-M) and AMP to effect on fluorescence quenching and conformational changes of interferon α2b. To determine the energy parameters of protein–ligand interactions, we use isothermal titration nanocalorimetry Nano ITC.
2. Experiments
The integrity and molecular weight of interferon α-2b established by electrophoresis, and it was equal to about 18.2 kDa (
Figure 1).
We analyzed the molecular weight and purity of interferon α-2b from gel electrophoresis. We used 10% polyacrylamide gel under denaturing conditions with addition SDS by Lemley method [
5]. Standard solution of a mixture of marker proteins with a known molecular weight “PageRuler Unstained Protein Ladder” manufactured by “Thermo Fischer Scientific” (Waltham, MA, USA) and 10 μL of the test solution (protein) at a concentration of 50 μg/μL was applied to the appropriate cells and added to the next well.
Materials Interpharmbiotek Kyiv, Ukraine, kindly provided the recombinant interferon α-2b. D-mannitol was obtained from Sigma Aldrich, St. Louis, MO, USA, and the total acid yeast RNA preparation was provided by SC “BioCell”, Kyiv, Ukraine. The work was performed on the acid form and RNA complex with D-mannitol in a weight ratio of 2.5:1, as well as on the sodium salt of total yeast RNANa and the salt RNA complex with D-mannitol. The ratio of 2.5 to 1 was chosen as a result of previous experiments conducted in our laboratory with MCR-ALS analysis of mixtures of RNA with sugars, as it was found that it is at this ratio of components that a complex is formed [
6].
The method of fluorescence spectroscopy used to study the interaction of different forms of RNA with interferon α-2b. Fluorescence spectra were recorded in the range of 300–450 nm on a spectrofluorimeter Jasco FP-8200 at room temperature using a cuvette 1 cm To measure the spectra of interferon α-2b (IFN α-2b) was dissolved in 50 mm Tris-HCl buffer (pH–7, 5) at a temperature t = 25 °C; scanning speed—200 nm/min; excitation slit width = 2.5 nm; radiation slit width = 2.5 nm; the final protein concentration was 1 μm; and the final concentration of titrants ≈ 10 μm [
7]. We performed the experiment in 50 mM Tris-HCl buffer (pH 7.5) (RNA in the buffer does not convert to tris salt and remains stable because HCl is a more vital acid). The spectra of interferon α-2b in the titration of RNA and RNA:D-mannitol complex were normalized. In this study, we calculated the protein binding constant of the ligands by nonparametric regression (Equations (1) and (2)) of the dependence of tryptophan autofluorescence of the protein on the concentration of the ligand.
where
D0 is the concentration titrated substance,
P is the fluorescence value.
Af is the maximum fluorescence, and
Ab is the minimum fluorescence. The spectra of interferon α-2b and RNA and its RNA:D-mannitol complex were normalized.
The energy parameters of the ligand–protein interaction was determined by isothermal titrating nanocalorimetry. The number of injections was 25, and the interval between injections was 300 s. The protein was pre-dialyzed against the buffer. There was a buffer in the comparison cell. We performed isothermal titration nanocalorimetry according to the method presented in [
8] in 50 mm Tris-HCl buffer (pH 7.5). By measuring the changes in heat release or absorption during the binding process, we calculated the thermodynamic parameters of the interaction reaction (enthalpy changes, Gibbs free energy, and entropy).
The efficiency of the energy interaction of Foster ligands with protein (Horiba FluoroMax 4 Plus fluorometer, Irvin, CA, USA) was determined by time division pulse spectroscopy. The experiment parameters were: scanning range—100 ns; number of channels—4000; radiation gap—2.5 nm; excitation wave—295 nm; emission detection wave—337 nm; the length of the optical track was 1 cm. Lifetime defined as the exponential regression of the number of emission signals from the time: I (t) = exp (−t/τ). Energy transfer efficiency is the ratio of the number of energy transfer events to the number of donor excitation events: E = 1 − (τD’/τD), where τD’ and τD are the lifetime of the fluorescence donor in the presence and absence of the acceptor, respectively.
The effect of different forms of RNA on the secondary structure of the protein was determined by CD spectroscopy on a CD spectrometer JASCO J-815. Scanning range 260-195 nm; number of passes—2; accumulation—2s; scanning speed—100 nm / min. Next, the CD spectrum in units of [mdeg] was converted in units of molecular ellipticity, taking into account the protein concentration and the optical path length of the cuvette 1 cm. The spectra analyzed in the service
http://bestsel.elte.hu. Among the components of the secondary structure, we calculated the content of α-helices, which are divided into regular—middle parts and relaxed—the ends of the helices; parallel and antiparallel beta-sheets, which are divided into three subgroups: left-handed, relaxed (with a rotation angle of up to 4° to the left and right) and right-turned, as well as unstructured areas [7, 9-11].
3. Results
Interactions of protein and nucleic acids play a decisive role in many biological processes. RNA-based drugs that can bind and affect the work of epigenetic regulators and transcriptional proteins through interaction, with regulatory domains, can be used as safe analogs. We studied the ability of yeast RNA (ORNs), yeast RNANa salt (ORNs Na), and yeast ORNs:D-mannitol complex (ORNs:D-M) and AMP to effect on fluorescence quenching and conformational changes of Interferon α2b. To determine the energy parameters of protein–ligand interactions, we used isothermal titration nanocalorimetry Nano ITC.
It is shown that when using ORNs and ORNs:D-M, quenching of the fluorescent INF was 18% and 21%, while for AMP and AMP:DM, it was 12% and 16%. Quenching of INF fluorescence in the titration of ORNssNa and ORNssNa:DM was 16% and 17%, while for AMPNa and AMPNa:DM, it was 8% and 10% (
Figure 2).
The dissociation constant (
Figure 3) is Kd = 1.11 ± 0.09 µM in the fluorescence quenching interaction between INF and ORNs-D-M. The dissociation constant between IFN and ORNs is Kd = 2.36 ± 0.47 µM, between INF and ORNsNa it is Kd = 9.15 ± 0.16 µM, and between INF and ORNsNa-D-M it is Kd = 8.13 ± 0.46 µM. The dissociation constant is Kd = 0.94 ± 0.09 µM in the fluorescence quenching interaction between INF and AMP-D-M. The dissociation constant between IFN and AMP is Kd = 1.53 ± 0.41 µM, between INF and AMPNa it is Kd = 7.1 ± 0.19 µM and between INF and AMPNa-D-M it is Kd = 8.14 ± 0.73 µM.
INF has a lifetime of 2.95 ns (
Figure 4). When interacting with ORNs and ORNs:D-M, INF has a fluorescence time of 2.37 and 2.32 ns, respectively, and when interacting with AMP and AMP: D-M, its fluorescence time is 2.01 and 1.92 ns. When interacting with ORNsNa and ORNsNa:D-M, INF has a fluorescence time of 2.73 and 2.49 ns, respectively, and when interacting with AMPNa and AMPNa: D-M, it has a fluorescence time of 2.31 and 2.43 ns.
The enthalpy changes in the titration of interferon α-2b acid form of ORNs and ORNs:D-M were −63.28 and −96.61 kJ/mol, respectively, and for ORNsNa and ORNsNa:D-M, respectively, they were 4.52 and 5.14 kJ/mol (
Figure 5). The change in entropy when adding the ORNs to interferon α-2b was −38.72, and in the case of ORNs:D-M, it was −63.53 kJ/mol*K, respectively. The change in entropy when adding ORNsNa to interferon α-2b was 17.05 kJ/mol*K, and for the ORNsNa:D-M, respectively, it was 17.58 kJ/mol*K. A similar pattern was demonstrated when studying the change in Gibb’s energy during titration of interferon α-2b with ORNs and ORNs:D-M, and it was −24.56 and −33.07 kJ/mol, respectively. Additionally, when titrated with ORNsNa and its ORNsNa:D-M, respectively, it was −12.9 and −12.43 kJ/mol.
The enthalpy changes in the titration of interferon α-2b acid form of AMP and AMP:D-M were −107.52 and −127.91 kJ/mol, respectively, and for AMPNa and AMPNa:D-M, respectively, they were 6.46 and 9.16 kJ/mol (
Figure 5d). The change in entropy when adding the ORNs to interferon α-2b was −31.12, and in the case of AMP:D-M, it was −43.31 kJ/mol*K, respectively. The change in entropy when adding AMP Na to interferon α-2b was 15.9 kJ/mol*K, and for the AMPNa:D-M, respectively, it was 30.71 kJ/mol*K (
Figure 5e). A similar pattern was demonstrated when studying the change in Gibb’s energy during titration of interferon α-2b with ORNs and AMP:D-M, and it was −138.64 and −86.4 kJ/mol, respectively. Additionally, when titrated with AMPNa and its AMPNa:D-M, respectively, it was −9.4 and −21.55 kJ/mol (
Figure 5f).
These results (
Figure 6) of studying the effects of thermodynamics of different forms of RNA and their complexes with D-mannitol in the titration of interferon α-2b may indicate different sites of binding of different forms of ORNs to protein, as well as other modes of binding and various types of conformational changes in the protein.
Thus, ORNs, especially ORNs:D-M and AMP:D-M, leads to a change in the conformational mobility of interferon α-2b by increasing the content of disordered regions (
Table 1). At the same time, salt analogues increase the number of structured secondary elements, such as α-helices, β turns, and β antiparallel sheets, and probably increase the conformational stiffness of interferon α-2b.
4. Discussion
The obtained titration curves of interferon α-2b from AMP indicate that the reaction of the interaction between protein and acid ligands occurs exothermically, and with salt it occurs endothermically. These results can be explained by the ability of AMP to bind multiple times to different binding sites on a molecule of a given protein. It is known from the literature that during protein–ligand interaction, the exothermic reaction is accompanied by an increase in protein activity, and the endothermic reaction is accompanied by inhibition [
9]. Thus, in our case, the same AMP compound, depending on the form, can affect the conformation of the protein in different ways. When interferon α-2b interacts with the acidic conditions of RNA, heat is released, and protons are exchanged from the acid form to the protein. When it interacts with salt forms, heat is absorbed, and are protons transferred from the protein to the AMP. Thus, by reducing the free binding energy between the acidic condition of AMP and its complex with D-mannitol by optimizing the enthalpic contribution, and this can significantly improve the pharmacological properties of interferon α-2b. However, this fact can suggest that the use of other preparations of RNA and DNA in acid form and especially in combination with D-mannitol can optimize their affinity for interaction with target proteins and thus discover new and improve known pharmacological properties.
However, we determined the values of the binding constants of various forms of RNA and their complexes with D-mannitol in micromolar amounts, which indicates low-affinity interactions. Analysis of the literature shows that low-affinity interactions are much more widespread than previously thought. The results of recent studies have found that low-affinity interactions occur in large numbers between biologically significant molecules, including between macromolecules [
12].
We have previously shown that in addition to the direct binding of RNA to the main active sites of the enzyme, another mechanism is possible by which ligands interact with proteins, in this case, oligoadenylates with protein kinases. This interaction can occur outside the functionally active sites of the protein kinase due to a change in the conformation of the protein, which, in turn, leads to a change in the activity of the enzyme. At the same time, under the action of oligoadenylates, not only inhibition but also increase of enzyme activity occurs [
13].
The release or absorption of heat by the interaction of various forms of yeast RNA and its complexes with D-mannitol may indicate a change in the secondary structure of interferon α-2b. To confirm the assumption of a change in the conformation of this protein, we studied the secondary structure of interferon α-2b under the action of various forms of RNA by circular dichroism. It is shown that RNA in acid form, and especially in complex with D-mannitol, leads to a change in conformational mobility due to an increase in the content of disordered regions. At the same time, salt analogues of RNA increase the number of structured secondary elements and possibly increase the conformational stiffness of interferon α-2b.
The most active quenching and decreased lifetime of fluorescence INF, when titrated with AMPs and ORNs, was obtained using acid forms in combination with mannitol. Additionally, when titrated, INF saline forms slightly different from the control. Spectra of circular dichroism show that the decrease in the structure of the number of secondary elements in the interaction between INF and acidic ligands forms nucleotides. An increase in the content of secondary structure in the interaction between INF and salt forms ligands. The ITC titration curves indicate that the reaction between protein and acidic ligands is exothermic. Additionally, the reaction between INF and saline ligands is endothermic. Exothermic protein–ligand interaction increases the conformational mobility of the protein and endothermic decrease.
The ORNs have the advantage of interacting with proteins, unlike salt ORNs and AMPs, because they have a stronger binding. Thus, we assume that the same compound in various forms may act as an inhibitor and activator for the protein.
The available literature suggests that there is probably no single general mechanism that could explain the different modes of binding of other forms of RNA observed experimentally. Most likely, disordered proteins combine functions such as pre-formed structure and flexibility, depending on the individual system and functional context [
14]. From the results of our experiments, we can assume that different forms of RNA can bind to proteins, give relatively disordered fragments of the protein globule specific conformational stability by the indirect, spatially-mediated effect on functionally essential parts of the protein molecule.