Malting of Barley and Wheat Grains Impacts Their Metabolic Profiles in a Model of In Vitro Colonic Fermentation †
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Koivisto, O.; Raninen, K.; Savolainen, O.; Koistinen, A.; Kolehmainen, M.; Gómez Gallego, C. Malting of Barley and Wheat Grains Impacts Their Metabolic Profiles in a Model of In Vitro Colonic Fermentation. Proceedings 2023, 91, 90. https://doi.org/10.3390/proceedings2023091090
Koivisto O, Raninen K, Savolainen O, Koistinen A, Kolehmainen M, Gómez Gallego C. Malting of Barley and Wheat Grains Impacts Their Metabolic Profiles in a Model of In Vitro Colonic Fermentation. Proceedings. 2023; 91(1):90. https://doi.org/10.3390/proceedings2023091090
Chicago/Turabian StyleKoivisto, Oona, Kaisa Raninen, Otto Savolainen, Arto Koistinen, Marjukka Kolehmainen, and Carlos Gómez Gallego. 2023. "Malting of Barley and Wheat Grains Impacts Their Metabolic Profiles in a Model of In Vitro Colonic Fermentation" Proceedings 91, no. 1: 90. https://doi.org/10.3390/proceedings2023091090