Development of Efficient and Selective Processes for the Synthesis of Commercially Important Chlorinated Phenols
Abstract
:1. Introduction
1.1. Commercial Importance of Chlorinated Phenols
1.2. Research Group Background in Selective Aromatic Substitution Reactions
2. The Use of Structured Solids to Influence the Halogenation Reactions of Aromatic Compounds
3. Early Studies of Halogenation of Phenols
4. Development of a Successful Approach to para-Chlorination of Phenols Using Sulphur Compounds as Catalysts
4.1. Results with Simple Dialkyl Sulphides and Some Cyclic Analogues
4.2. Results with Dithiaalkanes 10 [(H(CH2)mS(CH2)nS(CH2)mH] and Related Compounds
4.3. Results with Polymeric Compounds Containing Multiple Sulphur Atoms
4.4. Results with Poly(alkylene sulphide)s
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Entry | Substrate | R1 | R2 | R1R2S (mmol) | AlCl3 (mmol) | Temperature (°C) | 3:2 Ratio b |
---|---|---|---|---|---|---|---|
1 | Phenol | — | — | — | — | 35 | 4.8 |
2 | Phenol | Me | Me | 2.7 | — | 20 | 2.4 |
3 | Phenol | n-Bu | n-Bu | 2.7 | — | 20 | 9.7 |
4 | Phenol | n-hexyl | n-hexyl | 2.7 | — | 20 | 7.7 |
5 | m-Cresol | — | — | — | — | 20 | 8.9 |
6 | m-Cresol | n-Bu | n-Bu | 2.7 | — | 20 | 12.1 |
7 | m-Cresol | n-Bu | n-Bu | 2.7 | 3.8 | 20 | 17.3 |
8 | m-Cresol | n-Bu | iso-Bu | 2.7 | 3.8 | 20 | 17.2 |
9 | m-Cresol | n-Bu | sec-Bu | 2.7 | 3.8 | 20 | 17.1 |
10 | m-Cresol | n-Bu | tert-Bu | 2.7 | 3.8 | 20 | 8.7 |
Entry | Catalyst | Spacer Length (n) | 3:2 Ratio Produced in Presence of the Catalyst | |||
---|---|---|---|---|---|---|
Phenol | o-Cresol | m-Cresol b | m-Xylenol | |||
1 | 17 | 6 | 12.3 | 20.6 | 15.5 (13.0) c | 11.7 |
2 | 20 | 3 | 9.6 | 16.6 | 13.0 c | 19.1 |
3 | 21 | 3 | 8.7 | 18.7 | 10.1 | 23.8 |
4 | 22 | 6 | 10.2 | 14.0 | 10.1 | 14.9 |
Entry | Polymer Number | m of Dibromide 24 | n of Dithiol 23 |
---|---|---|---|
1 | 25a | 2 | 2 |
2 | 25b | 3 | 3 |
3 | 25c | 4 | 4 |
4 | 25d | 6 | 6 |
5 | 25e | 8 | 8 |
6 | 25f | 3 | 6 |
7 | 25g | 3 | 9 |
8 | 25h | 3 | 12 |
9 | 25i | 4 | 12 |
10 | 25j | 6 | 12 |
11 | 25k | 8 | 12 |
Entry | Polymer Number | m of Dibromide 24 | n of Dibromide 28 | Average Number of Alkylene Sulphide Units in the Polymer (p) |
---|---|---|---|---|
1 | 26a | 2 | — | Not known b |
2 | 26b | 3 | — | 24 |
3 | 26c | 4 | — | 43 |
4 | 26d | 6 | — | 33 |
5 | 26e | 8 | — | 20 c |
6 | 27a | 3 | 6 | Not known |
7 | 27b | 6 | 8 | Not known |
Entry | Substrate | Catalyst (mg) | Lewis Acid (mg) | SO2Cl2 (mmol) | Components of Product Mixture (Absolute %) | |||
---|---|---|---|---|---|---|---|---|
2-Cl | 4-Cl | Others c | para/ortho Ratio | |||||
1 | o-Cresol | 26b (3) | AlCl3 (20) | 105 | 4.5 | 95.1 | 0.1 | 21.4 |
2 | m-Cresol | 27a (3) | AlCl3 (50) | 105 | 7.7 | 91.6 | 0.3 | 11.9 |
3 | m-Xylenol b | 26d (3) | FeCl3 (20) | 105 | 5.6 | 93.5 | 0.8 | 16.7 |
4 | m-Xylenol b | 26d (5) | FeCl3 (50) | 105 | 2.8 | 94.9 | 2.2 | 33.9 |
5 | Phenol | 27a (20) | AlCl3 (50) | 110 | 7.5 | 90.8 | 1.5 | 12.0 |
6 | Phenol (di) | 26a (20) | AlCl3 (30) | 210 | 0.8 | 91.8 | 7.0 | 109.3 |
7 | Phenol (di) | 26a (50) | AlCl3 (100) | 210 | 0.7 | 94.0 | 5.0 | 134.3 |
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Smith, K.; El-Hiti, G.A. Development of Efficient and Selective Processes for the Synthesis of Commercially Important Chlorinated Phenols. Organics 2021, 2, 142-160. https://doi.org/10.3390/org2030012
Smith K, El-Hiti GA. Development of Efficient and Selective Processes for the Synthesis of Commercially Important Chlorinated Phenols. Organics. 2021; 2(3):142-160. https://doi.org/10.3390/org2030012
Chicago/Turabian StyleSmith, Keith, and Gamal A. El-Hiti. 2021. "Development of Efficient and Selective Processes for the Synthesis of Commercially Important Chlorinated Phenols" Organics 2, no. 3: 142-160. https://doi.org/10.3390/org2030012