Zuin, V.G.; Araripe, E.; Zanotti, K.; Stahl, A.M.; Gomes, C.J.C.
Alternative Products Selling Sustainability? A Brazilian Case Study on Materials and Processes to Produce Plant-Based Hamburger Patties. Sustain. Chem. 2022, 3, 415-429.
https://doi.org/10.3390/suschem3030026
AMA Style
Zuin VG, Araripe E, Zanotti K, Stahl AM, Gomes CJC.
Alternative Products Selling Sustainability? A Brazilian Case Study on Materials and Processes to Produce Plant-Based Hamburger Patties. Sustainable Chemistry. 2022; 3(3):415-429.
https://doi.org/10.3390/suschem3030026
Chicago/Turabian Style
Zuin, Vânia G., Evelyn Araripe, Karine Zanotti, Aylon M. Stahl, and Caroindes J. C. Gomes.
2022. "Alternative Products Selling Sustainability? A Brazilian Case Study on Materials and Processes to Produce Plant-Based Hamburger Patties" Sustainable Chemistry 3, no. 3: 415-429.
https://doi.org/10.3390/suschem3030026
APA Style
Zuin, V. G., Araripe, E., Zanotti, K., Stahl, A. M., & Gomes, C. J. C.
(2022). Alternative Products Selling Sustainability? A Brazilian Case Study on Materials and Processes to Produce Plant-Based Hamburger Patties. Sustainable Chemistry, 3(3), 415-429.
https://doi.org/10.3390/suschem3030026